This literally is as high as you can get and dine in Finland. Whilst dining you can enjoy spectacular views in this one of a kind rotating restaurant.
Menus are updated several times a year according to season.
In springtime, you can enjoy asparragus and morrel, and usually by Mothers Day, in early May, we get our first strawberries from a local farm.
In autumn, fresh crayfish, and in wintertime, delicious game and other seasonal products, such as vendace roe from lake Näsijärvi, fill the plates.
Restaurant Näsinneula is famous for its unique panoramic view and delicious dishes. As well as the excellent food, Restaurant Näsinneula's superb atmosphere makes your visit a memorable one.
Welcome to above and beyond!